Bakery
Korean bakery franchising centers on the bakery-cafe: French-inspired breads, pastries, and cakes served alongside coffee in a self-serve format. The two dominant players are SPC Group's Paris Baguette, operating thousands of stores across Korea and more than a dozen overseas markets, and CJ Foodville's Tous les Jours, active in North America and Southeast Asia. Both expand internationally through combinations of direct franchising, joint ventures, and master franchise partnerships.
2 franchises
Paris Baguette
파리바게뜨Source: Paris Baguette US FDD via Vetted Biz$727,440–$1,825,100
Tous les Jours
뚜레쥬르Source: 2025 US FDD via VettedBiz$718,230–$1,599,644
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